AVESSO AMBER

Region

Região Vinhos Verdes
Sub-Região de Amarante
Portugal

Soil

Granitic

Sun Exposure

South (Predominantly)

Position

Slight declining gradient (4-8%)

Technical File

Tasting notes

Avesso with 12 days skin contact, no sulphites, unfiltered and not clarified, using indigenous yeasts and fermented in steel tanks. This results in a ‘wild’ raw wine, with tannins where we find a more aromatic side to an otherwise subtle grape, revealing itself in the body and with a dry finish.

Winemakers

José Manuel Antunes, Fernando Moura, Bernat Tatjer

Vineyards

Casa de Vilacetinho is located in Alpendurada overlooking the River Douro and covers an estate with 30 hectares of vineyards which develop in a continuous and ordered manner in soils of granitic nature, with a predominantly South sun exposure, making it one of the most prosperous locales of the region set to the production of ‘Vinho Verde’.

CONTACTS

 

Casa de Vilacetinho

Vilacetinho
4575-073 Alpendorada
Portugal

Tel: (+351) 255 619 744
Fax: (+351) 255 611 000

www.casadevilacetinho.pt
info@casadevilacetinho.pt

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